Zaytoun From Palestine Maftoul Giant Cous Cous 200g

Experience the authentic taste of Palestinian heritage with Zaytoun Maftoul. Often referred to as "giant couscous," Maftoul is a traditional hand-rolled grain made from a blend of bulghur wheat and whole wheat flour. Unlike standard couscous, these pearls have a larger, irregular shape and a wonderful, chewy texture that provides a satisfying, hearty mouthfeel.

Zaytoun’s Maftoul is hand-rolled by women’s cooperatives in Palestine, supporting sustainable livelihoods and preserving ancient culinary traditions. With its deep, earthy flavour and robust bite, this grain is the centrepiece of celebratory Palestinian dishes, making it a unique and meaningful addition to your pantry.

Product Specifications

Highlights & Benefits

• Authentic Palestinian Heritage: Hand-rolled by cooperatives in Palestine, bringing true traditional craftsmanship to your kitchen.

• Unique Texture: Larger than standard couscous, offering a "meaty," chewy consistency that is incredibly satisfying.

• Rich Flavour: Made with a blend of bulghur and whole wheat, providing a deeper, nuttier, and more complex flavour than refined grains.

• Ethical Choice: Zaytoun is a social enterprise that reinvests its profits into Palestinian farming communities and fair-trade practices.

• Versatile Ingredient: Traditionally served in rich stews or broths, it also works beautifully in grain bowls, salads, or as a gourmet alternative to pasta.

Preparation Tip

Maftoul requires a bit more care than standard couscous. For the best result, sauté the pearls in a little olive oil until lightly toasted. Then, add boiling water or vegetable/chicken stock (using a 1:2 ratio of Maftoul to liquid). Cover and simmer over low heat for 15–20 minutes, or until the pearls are tender and the liquid has been absorbed. For an authentic experience, serve it as part of a stew with chickpeas, roasted root vegetables, and aromatic spices like cumin and coriander.