Organic Kitchen Vegan Garlic Mayo - 240ml

Indulge in a rich, creamy condiment without any compromise with Organic Kitchen Vegan Garlic Mayo. Expertly crafted from high-quality organic ingredients, this premium plant-based mayonnaise is infused with just the right amount of aromatic garlic to deliver a smooth, velvety texture and a deliciously savory kick. Completely free from eggs, dairy, and artificial preservatives, it offers all the satisfying richness of a classic aioli. Packaged in a 240ml recyclable glass jar, it is a versatile, flavorful pantry essential perfect for dipping, spreading, and elevating your favorite everyday dishes.

Directions

Culinary Uses: Ready to enjoy straight from the jar as a rich spread, luxurious dip, or flavorful base ingredient.

• The Ultimate Dip: Pair beautifully with golden chunky chips, sweet potato fries, crispy onion rings, or flame-grilled vegetable skewers.

• Sandwiches & Wraps: Slather generously over plant-based deli slices, roasted Mediterranean vegetable wraps, or gourmet vegan burgers to add a punchy, creamy layer.

• Salads & Slaws: Use as a vibrant dressing for potato salads, or mix with shredded cabbage and carrots to create a quick, garlicky homemade coleslaw.

Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and consume within 4 weeks.

Ingredients

Sunflower Oil*, Water, Garlic* (4%), Apple Cider Vinegar*, Cane Sugar*, Sea Salt, Mustard Powder*, Pea Protein*, Thickener: Xanthan Gum.

* = Certified Organic Ingredients

Allergy Advice: For allergens, see ingredients listed in bold. Contains Mustard.

Please Note Ingredients, nutritional values, product packaging and formulations may change from time to time. While we make every effort to ensure product information is up to date, manufacturers may amend their ingredients or specifications without notice. Please refer to the product packaging for the most accurate and up-to-date information before use.