Just Natural Organic Wholemeal Cous Cous 500g
Experience the wholesome, nutty depth of Just Natural Organic Wholemeal Couscous. Unlike traditional refined varieties, this couscous is made from 100% organic whole durum wheat semolina, meaning it retains the nutrient-rich bran and germ. This results in a heartier texture, a darker, earthy colour, and a more robust flavour profile that adds character to any meal.
Perfect for health-conscious cooks, this wholemeal version offers a significant boost in dietary fibre while maintaining the signature quick-cooking convenience that makes couscous such a beloved pantry essential. Whether tossed into a Mediterranean salad or served alongside roasted vegetables and tagines, it is a versatile and nutritious addition to your kitchen.
Product Specifications
| Feature | Details |
| Product Name | Organic Wholemeal Couscous |
| Brand | Just Natural |
| Net Weight | 500g |
| Certifications | Certified Organic |
| Key Ingredient | 100% Organic Whole Durum Wheat |
| Dietary Suitability | Vegan, Vegetarian |
| Packaging | Resealable / Recyclable |
Highlights & Benefits
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100% Organic: Produced without synthetic pesticides or chemicals, ensuring you get pure, natural grain.
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Whole Grain Goodness: High in dietary fibre, supporting digestive health and providing longer-lasting energy compared to refined grains.
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Heartier Texture: Offers a satisfying, slightly nuttier bite than standard white couscous.
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Quick & Convenient: Simply soak in boiling water for a few minutes; no extensive cooking required.
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Clean Label: No artificial additives, preservatives, or GMOs—just simple, high-quality whole wheat.
Preparation Tip
For a light and fluffy finish, place 100g of wholemeal couscous into a heatproof bowl. Pour over 150ml of boiling water or vegetable stock. Cover the bowl immediately with a lid or plate and let it sit for 5–7 minutes. Once the liquid has been fully absorbed, remove the cover and fluff the grains with a fork. Mix in a drizzle of olive oil, fresh lemon juice, and chopped parsley for an easy, nutritious side dish.