Amisa Organic Falafel Mix 180g

Amisa Organic Falafel Mix 180g

£2.69
Sale price  £2.69 Regular price 
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Amisa Organic Falafel Mix 180g

Amisa Organic Falafel Mix 180g

£2.69
Sale price  £2.69 Regular price 

Authentic, protein-rich falafel, made effortless.

Enjoy the vibrant, traditional flavours of the Middle East right from your own kitchen with Amisa Organic Falafel Mix. This high-quality, plant-based blend makes it incredibly simple to whip up golden, crispy falafel that is packed with flavour and wholesome goodness. Crafted from organic chickpea flour and a balanced blend of aromatic herbs and spices, this mix allows you to create a protein-packed meal that is as nutritious as it is delicious.

Whether you are stuffing them into a warm pita with fresh salad and tahini, topping a nourishing grain bowl, or serving them as an appetiser with a spicy harissa dip, these falafels provide the perfect, satisfying crunch. Because it’s gluten-free and certified organic, it’s a pantry essential for those with dietary sensitivities who refuse to compromise on taste.

Why You’ll Love It

  • Quick & Convenient: Simply add water, shape, and cook. It’s the perfect solution for a healthy, last-minute meal.

  • Clean Ingredients: Made with certified organic, non-GMO ingredients—no artificial additives, fillers, or hidden nasties.

  • Allergy-Friendly: Entirely gluten-free and vegan, making it accessible for almost everyone at the dinner table.

  • Versatile Serving: Ideal for salads, wraps, mezze platters, or as a high-protein plant-based snack.

Product Specifications

Feature Details
Product Name Amisa Organic Falafel Mix
Weight 180g
Certifications Certified Organic, Gluten-Free, Vegan
Key Ingredients Organic chickpea flour, organic spices, organic herbs, sea salt
Storage Store in a cool, dry place
Packaging Recyclable box
Best For Pita wraps, salads, mezze platters, and quick snacks

Chef’s Tip: To achieve the perfect falafel texture, let the prepared mix rest for at least 15–20 minutes before shaping. This allows the chickpea flour to fully hydrate, ensuring the mixture holds together well during cooking. For a healthier alternative to deep frying, you can lightly brush the shaped patties with olive oil and bake them in a preheated oven at 200°C for 15–20 minutes, turning once until golden brown.

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