The Beecham Weigh Malton
Wild Isle Bone Broth 290g
Wild Isle Bone Broth 290g
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Bone broth has been a staple in the Outer Hebrides since time immemorial. Today, we source bones from croft-reared cattle that roam freely across the lush machair and moors of Lewis and Harris.
What makes Wild Isle Bone Broth Concentrate different?
Not all bone broths are equal - and ours stands apart.
- Each 10g serving contains 3.5g of natural collagen to support joints, skin and gut.
- We use only two ingredients: beef bones and sea salt.
- The cattle are raised on crofts in the Hebrides, with high welfare standards and plenty of space to roam.
- Every batch is cooked low and slow for 48 hours to extract maximum flavour and nutrition.
- It’s 10 times stronger than standard bone broth - so a little goes a long way.
- Each jar makes 29 servings.
- Plastic-Free Packaging: From jar to label, everything is 100% plastic-free and recyclable.
We keep things simple: filtered water, local bones, and sea salt. Each batch is simmered for a minimum of 48 hours, then bottled in glass jars with glass lids – no BPA-lined screw tops, no plastic at any stage.
This is a natural, hand-cooked product, so consistency may vary, but the quality is always the same.
To open your jar, simply pull the little rubber tab to break the seal. If you don’t wish to keep the beautiful Weck jars, please pass them on to someone who can use them.
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