Extracted from the pod of the tamarind trees, this paste is used in Asian dishes to add a superb tangy and sour flavour. Use instead of lime juice in Thai dishes for an authentic flavour.
Real Thai, Real simple, For Thai curries or stir-fry's, Highly versatile, Gluten free, No MSG, No artificial colours, flavourings or preservatives, Suitable for vegetarians & vegans
Country of Origin
Tamarind (60%), Water, Salt, Sugar, Antioxidant: Citric Acid
Produced in a facility that also handles Peanuts, Nuts, Soybean and Sesame Seeds
Suitable for Vegetarians; Suitable for Vegans
Manufactured in a facility that also processes Peanuts, Nuts and Sesame Seeds
Suitable for vegetarians