Infinity Foods Organic Gluten Free Quinoa Flakes 500g

Infinity Foods Organic Gluten Free Quinoa Flakes 500g

£5.05
Sale price  £5.05 Regular price 
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Infinity Foods Organic Gluten Free Quinoa Flakes 500g

Infinity Foods Organic Gluten Free Quinoa Flakes 500g

£5.05
Sale price  £5.05 Regular price 

Infinity Foods Organic Quinoa Flakes offer all the nutritional benefits of whole quinoa in a convenient, quick-cooking format. These flakes are created by rolling and flattening organic quinoa seeds, making them significantly faster to prepare than whole grains. They possess a mild, slightly nutty flavour and a soft, creamy texture that makes them an excellent, allergen-friendly alternative to traditional rolled oats.

Whether you are looking for a rapid, nourishing breakfast porridge, a boost of protein for your morning smoothie, or a gluten-free way to thicken soups and baked goods, these quinoa flakes are a versatile and nutrient-dense pantry staple.

Product Specifications

Feature Details
Product Name Organic Gluten-Free Quinoa Flakes
Brand Infinity Foods
Net Weight 500g
Certifications Certified Organic
Key Ingredient 100% Organic Quinoa (Rolled into flakes)
Dietary Suitability Gluten-Free, Vegan, Vegetarian
Packaging Recyclable

Highlights & Benefits

  • Complete Plant-Based Protein: Like whole quinoa, these flakes contain all nine essential amino acids, making them a high-quality protein source.

  • Gluten-Free & Gentle: Naturally gluten-free and easy to digest, perfect for those with sensitivities or looking for an alternative to oat-based products.

  • Instant Cooking: Because they are pre-flaked, they cook in just a few minutes, ideal for busy mornings.

  • Versatile Ingredient: Beyond hot cereal, they can be used in pancake batters, muffin recipes, or stirred into yogurt for added texture and nutrition.

  • High in Minerals: A natural source of magnesium, iron, and fibre, supporting sustained energy levels.

Preparation Tip

  • Quick Porridge: Combine 40–50g of quinoa flakes with 200–250ml of water or your favourite plant-based milk in a small saucepan. Bring to a gentle simmer and cook for 2–3 minutes, stirring occasionally until creamy.

  • No-Cook Option: If you prefer "overnight" style meals, simply stir the flakes into yogurt or soak them in milk for 10 minutes; they will soften without any heat required.

  • Serving Idea: Top with fresh berries, a handful of seeds, or a drizzle of maple syrup for a balanced, energizing breakfast.

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