Eat Real Multiseed Tortillas Salted

Eat Real Multiseed Tortilla Chips offer a wholesome and crunchy alternative to traditional corn-based tortillas. By incorporating a blend of seeds into the dough, these chips provide an enhanced, nutty depth of flavor and a slightly more robust texture. The simple seasoning of sea salt allows the natural flavor of the toasted seeds and grains to shine through, making them a versatile snack base.

Product Details

• Key Features: Gluten-free, vegan, and made without artificial colors, flavors, or preservatives.

• Texture: Firm and crispy with a satisfying, seedy "snap" that holds up well for dipping.

• Usage: These are perfect for loading with chunky salsas, guacamole, or queso, and they pair exceptionally well with hearty dips due to their substantial structure.

Ingredients Corn flour, rice flour, rapeseed oil, corn starch, lentil flour, pea flour, seed blend (quinoa seeds, chia seeds, brown flax seeds, black sesame seeds), salt, sugar.

Disclaimer This product is suitable for vegans and is certified gluten-free. As manufacturing processes may vary, always check the physical product packaging for the most current information regarding allergen declarations (noting the presence of sesame) and nutritional data. Store in a cool, dry place to maintain maximum crunch.