Doves Farm Freee Seeded Bread Mix 500g
Bring the comforting aroma of a fresh, seeded loaf into your home with the Doves Farm Freee Seeded Bread Mix. We believe that choosing a gluten-free diet shouldn't mean compromising on the hearty, wholesome flavour of artisan-style bread. This carefully crafted blend combines high-quality gluten-free flours with a nutritious medley of sunflower and linseeds, providing that satisfying texture and earthy crunch you love.
Designed for convenience without sacrificing quality, this mix takes the guesswork out of gluten-free baking. Whether you are a seasoned baker using a bread machine or prefer to bake by hand in the oven, you can achieve a golden, crusty loaf that is perfect for sandwiches, toast, or mopping up your favourite soups.
Why You’ll Love It
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Artisan Texture: Loaded with sunflower and linseeds for a professional, seeded finish.
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Simple to Prepare: Just add water, oil, and yeast—your kitchen will smell amazing in no time.
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Versatile Baking: Compatible with both traditional oven methods and bread machines.
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Trustworthy Quality: Part of the award-winning FREEE range, dedicated to safe, high-quality gluten-free baking staples.
Product Specifications
| Feature | Details |
| Product Name | Doves Farm Freee Seeded Bread Mix |
| Weight | 500g |
| Dietary Status | Gluten-Free, Vegan, Dairy-Free |
| Ingredients | Gluten-free flour blend (rice, potato, tapioca, maize, buckwheat), seeds (sunflower, linseed), sugar, salt, guar gum |
| Storage | Store in a cool, dry place |
| Packaging | Recyclable paper bag |
| Best For | Crusty loaves, rolls, and seeded sandwich bread |
Chef’s Tip: For an even richer flavour and a softer crust, try swapping the water in your recipe for a dairy-free milk alternative or adding a tablespoon of apple cider vinegar to the mix. These small adjustments can enhance the rise and extend the freshness of your loaf, making it taste delicious for days after baking!