A creamy, oat-free blend of rice, millet, buckwheat flakes and linseeds
Indulge yourself with a warming bowl of luxurious gluten free porridge. It’s delicious, sustainable and different. Different because it’s a porridge without any oats! You’ll be comforted to know that Alara have chosen a selection of super flakes and seeds to create this recipe. Gluten free whole- grain rice flakes, millet fakes and buckwheat flakes combined with linseeds in just the right amounts to create a nutritionally balanced, high-fibre, luxurious breakfast and anytime snack.